Transition Network aims at the mind sets of developed countries - seeking to transform the affluent Western way of life.
It is trendy to celebrate food culture. Organized through apps or blogs, strangers meet in so called supper clubs – but sharing food has a long tradition.
DDD asked seven food bloggers from around the world what motivates them to blog and to share a regional favorite with you.
Seed banks are a vital insurance for smallholders’ livelihood. A journey to Santiago Yaitepec shows the need and benefits of local, agricultural self-aid.
Carlos A. Monteiro warns of the dangers of ultra-processed foods, noting that our personal and social well-being is at risk.
Food trends in Lima involving traditional and indigenous dishes are altering the identity of the nation.
While the discovery of oil means revenues for governments, local residents are displaced and often left in despair. The story of Sabina, an Ugandan widow.
Initiatives around the world demonstrate in innovative and creative
The reconstruction of Afghanistan has created a culture of dependency. Only projects that delegate responsibility to the local population can be sustainable.
In Senegal, the influence of religious animism is declining as newer generations enter the internet. Dioula Frederic is conserving the custom in his private museum.
Gangsta rappers promote a violent lifestyle while carrying the banner of peace and responsibility. What are their values?