Latin America

Lima’s New Cuisine

Food trends in Lima involving traditional and indigenous dishes are altering the identity of the nation.

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Resist the “Snack Attack”

Carlos A. Monteiro warns of the dangers of ultra-processed foods, noting that our personal and social well-being is at risk.

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Land, Protest and Tenure Security

Monopolization of land ownership is driving up poverty and vulnerability in Brazil's rural areas. On the governance of tenure.

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The Good, the Bad and the Ugly?

The expansion of big retailers in developing countries poses a challenge for food security.

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Preserving Our Land

Seed banks are a vital insurance for smallholders’ livelihood. A journey to Santiago Yaitepec shows the need and benefits of local, agricultural self-aid.

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Creating a Water Shortage

Why is water running out in Brazil’s cities? Does the Landless Workers' Movement provide a solution to it?

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Hipster’s Hype, Smallholder’s Reality

Due to rising demand, quinoa production and prices skyrocketed in the last few years.

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