How do smallholder farmers view current food and farming trends? Three points of view from Ghana, Malawi and South Africa.
While the discovery of oil means revenues for governments, local residents are displaced and often left in despair. The story of Sabina, an Ugandan widow.
Kofi Annan identifies the two most important challenges for Africa's future development in this urgent and inspirational call to action.
Founding and maintaining a university in sub-Saharan Africa can be quite a “juggling act” – but is vital for the continent.
With 60% of Africa’s population working in agriculture, innovations like Esoko’s pricing apps promise to improve conditions of smallholder farmers.
The food security discourse has seen interesting developments recently showing how farmers could find more common ground.
OECD Development Centre Director Mario Pezzini analyses recent trends in development cooperation and the challenges for Africa’s agriculture.
Ibrahim Mayaki, CEO of NEPAD talks about the possibilities to strategically design Africa’s future and the role agriculture will play in a transformation.
It is trendy to celebrate food culture. Organized through apps or blogs, strangers meet in so called supper clubs – but sharing food has a long tradition.